Dried whole green peppercorns can last roughly a year when stored properly. Brined or canned green peppercorns stay fresh for 1-2 years beyond their "best by" date if stored correctly. Green peppercorns in brine have a shelf life of up to 4 years. Maximize green peppercorn freshness with these storage tips.

Unopened half-and-half typically lasts 7-10 days past its printed date when stored in the refrigerator at 40°F (4°C) or below. Once opened, it stays fresh for about 7 days if used by the "best by" date. Ultra-pasteurized varieties last longer than regular. Maximize half-and-half shelf life with these storage tips.

Dry green lentils can last 2-3 years when stored properly in a cool, dry place in an airtight container. Once cooked, refrigerated green lentils stay fresh for 3-5 days when stored correctly. Maximize green lentil shelf life with these storage tips for optimal quality and nutrition.

Raw ground pork lasts 1-2 days in the refrigerator when stored at 40°F (4°C) or below. Cooked ground pork keeps for 3-4 days refrigerated. Frozen raw ground pork maintains quality for 3-4 months. Follow these storage guidelines to maximize ground pork freshness and safety.

Unopened Green Valley Creamery Lactose-Free Kefir lasts 7-10 days past the "best by" date when continuously refrigerated. Once opened, consume within 7 days for best quality. This pasteurized, lactose-free kefir offers extended shelf life compared to unpasteurized dairy. Maximize freshness with proper refrigeration.

Freshly prepared sushi burritos last 1-2 days when promptly refrigerated at 40°F (4°C) or below in an airtight container. Nori wrapping helps prevent rice from drying out. For optimal flavor and texture, enjoy sushi burritos within 24 hours. Maximize freshness with these storage tips.

Unopened Fruity Pebbles typically last 6-8 months past the best-by date when stored in a cool, dry place. Once opened, they stay fresh for 3-4 months if tightly sealed. Maximize Fruity Pebbles' shelf life and crunch with these storage tips for optimal freshness and flavor.

Fresh, uncooked tagliatelle typically lasts 1-2 days in the fridge, whereas its cooked counterpart can stay fresh for 3-5 days when stored correctly. Maximize the shelf life of your homemade tagliatelle with these storage tips.

Freshly prepared tiramisu typically lasts 4 days when promptly refrigerated at 40°F (4°C) or below in an airtight container. Tiramisu tastes heavenly after 2 days of setting, allowing flavors to meld. Maximize homemade tiramisu freshness with these storage tips for food safety and optimal texture.

Unopened Funyuns can last 6-9 months past their printed date when stored properly in a cool, dry place. Once opened, they stay fresh for about 1-2 weeks if tightly sealed. Maximize Funyuns' shelf life and crunch with these storage tips for optimal freshness and flavor.