Dried green split peas last 1-2 years when stored properly in a cool, dry place. They remain safe indefinitely but may lose flavor and texture over time. Cooked split peas keep for 3-5 days refrigerated. Maximize green split pea shelf life with these storage tips for pantry organization and meal prep.

Homemade gravy lasts 3-4 days in the refrigerator when stored in an airtight container at 40°F (4°C) or below. Store-bought gravy keeps for 1-2 weeks refrigerated and up to 1 year unopened. Frozen gravy maintains quality for 4-6 months. Follow these storage tips and expiration guidelines for maximum gravy freshness and safety.

Raw ground beef lasts 1-2 days in the refrigerator when stored at 40°F (4°C) or below. Cooked ground beef keeps for 3-4 days refrigerated in an airtight container. Frozen raw ground beef maintains quality for 3-4 months. Follow these storage tips for maximum ground beef freshness and safety.

Unopened grapeseed oil lasts 9-12 months when stored in a cool, dark place. Once opened, it stays fresh for about 12 months refrigerated. Proper storage is key, as time, temperature, light, and air impact shelf life. Maximize grapeseed oil freshness with these storage tips.

Unopened Great Value Extra Creamy Whipped Cream lasts up to 2 weeks when refrigerated. Once opened, consume within 3-5 days for optimal freshness and quality. Freezing is not recommended, as it can affect texture. This low-sugar, gluten-free whipped topping is perfect for desserts and healthy lifestyles.

Properly stored, dried Great Northern beans generally stay at best quality for 2 to 3 years at normal room temperature. After 12 months, the taste may begin to degrade. Cooked Great Northern beans last 3-5 days in the refrigerator. Maximize shelf life with these storage tips.

Raw ground turkey lasts 1-2 days in the refrigerator when stored at 40°F (4°C) or below. Cooked ground turkey keeps for 3-4 days refrigerated in an airtight container. Frozen raw ground turkey maintains quality for 3-4 months. Follow these storage tips and expiration guidelines for maximum ground turkey freshness and safety.

Fresh green beans last 3-7 days in the refrigerator when stored unwashed in a plastic bag. Blanched or cooked green beans keep for 4-7 days refrigerated in an airtight container. Frozen green beans maintain quality for 10-12 months. Maximize green bean freshness with these storage tips.

Homemade green bean chips last about a week when stored in an airtight container at room temperature. Store-bought varieties typically remain fresh for 6-12 months unopened. Once opened, consume within a week for optimal crunch. Maximize green bean chip freshness with these storage tips.

Guar gum, when stored properly, typically lasts up to three years. Key factors include moisture, temperature, and light exposure. Moisture is the primary enemy of guar gum's shelf life. Maximize longevity by storing guar gum in an airtight container in a cool, dark, and dry place.